Crispy rolls stuffed with bean thread, mushroom and mixed vegetables served with sweet and sour sauce.
Crispy Tofu (V)
$8.00
Deep-fried tofu served with sweet and sour sauce topped with ground peanuts.
Fish Cake
$9.00
Deep fried spicy Thai fish cakes served with spicy sauce, cucumber and peanuts. Mild.
Satay
$10.00
Chicken on bamboo skewers, served with peanut sauce and cucumber relish.
Steamed Mussel
$11.00
Steamed mussels with lemon grass, galangal and basil served with spicy dipping sauce.
Spicy Calamari
$10.00
Fried calamari sauteed in garlic and scallion served with sweet and sour sauce.
Steamed Dumpling
$9.00
Steamed minced pork and crabmeat, wrapped in wontons and served with a homemade sweet soy sauce.
Curry Puff (V)
$8.00
Mashed potatoes mixed with yellow curry powder in homemade pastry puff, served with cucumber relish.
Duck Roll
$10.00
Crispy roast duck, scallions, cucumber and sweet hoisin sauce in a roti flat bread wrap.
Fried Chinese Chives Cake (V)
$9.00
Deep fried minced chive cake served with a homemade sweet soy sauce
Salad
Larb Salad
$9.00
Minced chicken, red onion and scallions tossed in lime juice and Thai sauce.
Spicy Beef Salad
$10.00
Spicy beef salad. Grilled slices of flank steak, red onion, scallions tossed in lime juice and exotic Thai sauce.
Spicy Seafood Salad
$11.00
A seafood combination cooked in fresh chili and lime dressing.
Yum Watercress Salad
$12.00
Crispy fried watercress mixed with chicken, squid, shrimp and cashew nut in spicy lime sauce.
Yum Woonsen Salad
$10.00
Cellophane noodle with minced chicken, shrimp, shallots, green onion in spicy lime dressing.
Soup
Tofu Soup
$7.00
Tofu, jelly mushroom and scallion in homemade broth.
Tom Yum Gai
$7.00
Chicken with mushrooms in a galangal lemongrass broth with Thai spices and lime juice.
Tom Yum Goong
$9.00
Shrimp with mushrooms in galangal lemongrass broth with Thai spices and lime juice.
Tom Yum Talay
$9.00
Assorted seafood mushrooms. Basil and tomato in a galangal lemongrass broth with Thai spices.
Tom Khar Gai
$8.00
Chicken with mushrooms in galangal lemongrass coconut milk broth with Thai spices and lime juice.
Sautee
Choice of
Chicken, Beef, Pork, Tofu or Vegetable. Lunch $10.00 Dinner $14.00
Shrimp, Squid or Scallop. Lunch $13.00 Dinner $17.00
Served with steamed Jasmine Rice. Substitute brown rice for an additional $1.00.
Ginger Lover
Stir fried fresh ginger, onions, scallions, carrots, and jelly mushrooms in a black bean sauce.
Pad Prik Khing
Stir fried string beans with garlic in a special curry paste.
Sweet and Sour
Stir fried cucumber, tomatoes, onions and pineapple in a sweet and sour sauce.
Pad Ka Prow
Stir fried fresh garlic and bell peppers in chili basil sauce.
Black Pepper and Garlic
Stir fried with black pepper and garlic sauce.
Cashew Chicken
Crispy chicken stir fried with onions, bell peppers, dried chili and cashew nuts.
Mix Vegetable
Stir fried mixed vegetables with garlic in a light brown sauce.
Stir Fried Eggplant
Stir fried Chinese eggplant with fresh chili, garlic and basil in a black bean sauce.
Curry
Choice of
Chicken, Beef, Pork, Tofu or Vegetable. Lunch $10.00 Dinner $14.00
Shrimp, Squid or Scallop. Lunch $13.00 Dinner $17.00
Served with steamed Jasmine Rice. Substitute brown rice for an additional $1.00.
Pa Naeng Curry
Cooked in a special peanut curry, coconut milk and kaffir lime leaves.
Red Curry
Cooked in red curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil.
Green Curry
Cooked in green curry paste, coconut milk. Bamboo shoots, Thai eggplants, bell peppers and basil.
Roasted Duck Curry
$17.00
Roasted duck cooked in special red curry, coconut milk, pineapple, tomatoes and basil.
Karee Chicken Curry
$15.00
Tender chunks of chicken cooked in sweet yellow curry, coconut milk. Onions and potatoes.
Wok Tossed Noodles and Fried Rice
Choice of
Chicken, Beef, Pork, Tofu or Vegetable. Lunch $10.00 Dinner $14.00
Shrimp, Squid or Scallop. Lunch $13.00 Dinner $17.00
Pad Thai
Stir fried thin rice noodles with tofu, bean sprouts, scallions, egg and crushed peanuts.
Pad See Ew
Stir fried wide rice noodles with egg, Chinese broccoli and sweet Thai soy sauce.
Drunken Noodle
Stir fried wide rice noodles with fresh chili, bell peppers, mushrooms, baby corn and basil.
Lad Na
Stir fried wide rice noodle topped with Chinese broccoli and brown gravy.
Fried Rice
Thai style fried rice cooked with egg, tomatoes, onion and scallions.
Basil Fried Rice
Special fried rice cooked with fresh chili, garlic and basil.
Thai Ghang Waan Specialty
Pad Thai Ra Yong
$20.00
This will be the best Pad Thai you ever have. Served with big prawn and jumbo lump crab meat.
Crispy Duck Ka Prow
$20.00
Stir fried slices of crispy roast duck with chili, bell peppers and basil, topped with crispy basil.
Goong Gleur (Must try)
$19.00
Sauteed lightly battered shrimp and string beans with special Thai herbs.
Pad Cha Talay
$19.00
Seafood spicy stir-fry with Thai herbs.
Pla Rad Prik
$18.00
Deep fried basa filet topped with hot chili and garlic sauce.
Pineapple Fried Rice
$18.00
Stir fried rice with shrimp, pineapple, cashew nuts, raisins, scallions topped with dried shredded pork.
Steak Thai Ghang Waan
$18.00
Thai marinated grilled steak served with our homemade spicy sauce, pickled vegetables and sticky rice.
Crispy Calamari with Basil
$19.00
Deep fried calamari sauteed with fresh chili peppers, garlic and basil leaves.
Whole Flounder
Market Price
Deep fried whole flounder served with Thai chili basil sauce.
Desserts
Mango with Sticky Rice
$6.00
Fresh mangoes served with warm and creamy sticky rice.
Ice Cream with Fried Banana
$7.00
Banana and sweet sticky rice wrapped in spring roll skin, deep fried, topped with honey and served with vanilla ice cream.
Croissant Pudding
$7.00
Homemade croissant bread pudding with strawberry puree.