Thai Menu

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    * This items may be served undercooked. Consuming raw or undercooked poultry,beef ,pork, fish, egg or other meats may increase your chance of foodborne illness.
    • Som Tum (ส้มตำ)

      Spicy $9.00
      Young green papaya salad with dried shrimp, peanuts, tomatoes and long beans.
    • Som Tum Poo (Added shrimp paste is optional)(ส้มตำปู, ส้มตำปูกะปิ)*

      Spicy $11.00
      Version of som tum with choice of pickled black crab or blue crab.
    • Tom Super (ต้มซุปเปอร์)

      Spicy $11.00
      Spicy soup with chicken feet, lemongrass, galangal and lime juice.
    • Yum Poo Dong (ยำปูดอง)*

      Spicy $13.00
      Pickled blue crab in a spicy lime dressing.
    • Goong Chae Num Pla (กุ้งแช่น้ำปลา)*

      Spicy $13.00
      Raw shrimp with garlic in our house special spicy sauce.
    • Spicy Liver Salad (ตับหวาน)*

      Spicy $9.00
      Medium rare pig liver, red onion, cilantro and scallions in our spicy lime dressing.
    • Crispy Rice Salad (แหนมคลุกข้าวทอด)

      Spicy $10.00
      Fermented pork sausage, crispy rice, herbs and spicy lime dressing.
    • Fried Quails (นกกระทาทอด)

      $12.00
      Marinated quails fried until crispy served with our homemade spicy sauce.
    • Grilled Squid (ปลาหมึกย่าง)

      $9.00
      BBQ Squid served with spicy lime dressing.
    • Koh Moo Yang (คอหมูย่าง)

      $9.00
      Grilled pork served with our chef special dipping sauce.
    • Thai Stick (หมูปิ้งข้าวเหนียว)

      $9.00
      Thai grilled pork on skewers served with dried chili dipping sauce and sticky rice.
    • Crispy Catfish Salad (ยำปลาดุกฟู)

      Spicy $12.00
      Deep fried flakes catfish, peanuts, green apples and red onions served with our homemade spicy sauce.
    • Isaan Sausage (ไส้กรอกอีสาน)

      $10.00
      Thai north eastern style pork sausage served with fresh cabbage, ginger, chili and peanuts.
    • Pork Jerky (หมูแดดเดียว)

      $9.00
      Our house specially marinated Thai style deep fried pork, served with hot sauce.
  • Noodles

    • Floating Market Noodle Soup (ก๋วยเตี๋ยวเรือ)

      $12.00
      Choices of beef or pork served with ball and liver and your choice of noodles.
    • Yen Ta Fo Noodle Soup (เย็นตาโฟ)

      Spicy $13.00
      Thai pink noodle soup with shrimp, calamari, fish balls, tofu. Watercress and your choice of noodles.
    • Duck Noodle Soup (ก๋วยเตี๋ยวเป็ด)

      $13.00
      Roasted duck in five spice broth serve with your choice of noodles.
    • Tom Yum Noodle Soup (ก๋วยเตี๋ยวต้มยำหมูสับ)

      Spicy $12.00
      Tom yum broth with minced pork, fish balls, peanuts and sprouts served with your choice of noodles.
    • Ba Mee Haeng (บะหมี่แห้งลูกชิ้นปลาหมูสับ)

      $12.00
      Egg noodles, minced pork, fish balls, crispy wonton and bean sprouts served dry.
    • Sukiyaki (Choice of dry or soup) (สุกี้น้ำ, สุกี้แห้ง)

      Spicy $12.00
      Glass noodles, watercress, baby corns, scallions and our homemade bean paste and sesame sauce with beef or chicken or pork.
    • Sukiyaki Seafood (Choice of dry or soup) (สุกี้น้ำ, สุกี้แห้ง)

      Spicy $15.00
      Glass noodles, watercress, baby corns, scallions and our homemade bean paste and sesame sauce with seafood.
  • Recommended

    • Crispy Mussels Crepe (หอยทอด)

      $13.00
      Crispy broken crepe with steamed mussels, eggs served with our special chili sauce.
    • Crab Fried Rice (ข้าวผัดปู)

      $15.00
      Rice dish with rice, egg and crab meat.
    • Crispy Pork Belly with Chinese Broccoli (คะน้าหมูกรอบ)

      Spicy $15.00
      Crispy roasted pork belly stir fried with garlic and Chinese broccoli.
    • Crispy Pork Belly with String Bean (ผัดพริกขิงหมูกรอบ)

      Spicy $15.00
      Stir fried pork belly with string beans in chili paste.
    • Crispy Pork Belly Ka Prow (ผัดกระเพราหมูกรอบ)

      Spicy $15.00
      Stir fried pork belly with chili garlic sauce and basil leaves.
    • Seafood Tom Yum Fried rice (ข้าวผัดต้มยำทะเล)

      Spicy $15.00
      Your favorite Tom Yum flavor in fried rice dish. The most amazing fried rice with exotic flavor.
    • Kua Gling (คั่วกลิ้ง)

      Spicy $14.00
      One of the most popular southern Thai dishes. The heart of this dish is dry pork packed with burning heat and southern spices with the aroma and flavor of kaffir lime leaves.
    • Pla Num Pla (ปลาทอดน้ำปลา)

      $22.00
      Deep fried whole rock fish sautéed with fish sauce served with green mango salad.
    • Hoi Laai Pad Prik Pao (หอยลายผัดพริกเผา)

      Spicy $13.00
      Clams in spicy Thai chili paste and basil.
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